Since the rains have finally stopped and the roads had a few days to mostly drain, I took the electrified randonneur bike out to see how it rode with the hub motor added and to look for any mustard starting to bloom in Suisun Valley. I did find a bit of mustard in one vineyard:
The bike rides great, my flat speed goes from 15 mph with my power only up to close to 25 mph with 300 W boost.
I stopped by to see the new Caymus Suisun winery. Caymus bought out our favorite family owned Ledgewood Creek winery, and are making a big splash with a fancy new tasting room:
When I got back, Melissa pointed out an article she just read in National Geographic:
Is this California wine region the new Napa? https://www.nationalgeographic.com/t...-alternatives?
There’s a California wine region, about a 45-minute drive from San Francisco, where grape vines run off to golden, oak-covered hills and wild turkeys shuffle across the road. Family vineyards and down-home tasting rooms provide friendly wine sampling, and the bottles are often reasonably priced.
But this isn’t Napa or Sonoma, it’s the bucolic Suisun Valley. The 8-mile-by-3-mile swath of vineyards and small farms feels like the Napa Valley of 50 years ago, with similarly top-notch wines.
Apparently our quiet little valley, which had a couple of jug wine type wineries when we moved here 30 years ago, is now a destination. Not sure I like this.....