Hmm a very small 1 pound, it's 53.592 grams or 1.89 ounces light...
Just an amateur bodging away..
Probably 454g before cooking... Same description stateside, or when buying pre-heat patties.
Probably not your intention, but after living largely on canned and dried goods for a couple months, that looks so fantastically good. It has lettuce! Tomato!
I would pay $20 for that monstrosity right now.
I would play classical music and have a glass of red wine while dining on the beautiful creation.
I was in a grocery store last week. They had half a dozen cans of pork and beans in stock, and a cooler of fish fillets that the proprietor stopped me from buying by making a bad face and saying "ciguatera". A few packs of stale crackers and that was it....
God a burger sounds so good.
Terry, drift abovedecks, and read 'Cruise of the Ketch Julia' in 'People and Places' - they are not where you think they are. . .
Rick
Charter Member - - Professional Procrastinators Association of America - - putting things off since 1965 " I'll get around to it tomorrow, .... maybe "
Back to the OP - where’s the bun? Is it a burger without a bun? Or just some patty’s.
Charter Member - - Professional Procrastinators Association of America - - putting things off since 1965 " I'll get around to it tomorrow, .... maybe "
by-bye rainforests
If he ever drinks the brew of 10 tanna leaves, he will become a monster the likes of which the world has never seen
I don't understand the "53 g light " comment? It looks to me like it is 45 g heavy.
- Burger King Japan has released a burger with no bun, and more than one pound of beef.
- Instead of bread, the "Extreme Super One Pound Beef Burger" has lettuce, cheese, and gherkins sandwiched between a total of four beef patties.
- Diners have to pay for the luxury. It retails at 1400 yen ($13.50) – more than three times the price of a Whopper in Japan.
ITS CHAOS, BE KIND