I am eating my Vermont recipe baked beans. Nice tasting but a bit too sweet for my palate. The next time I will reduce both the maple syrup and apple...
Soak the dry beans over night (or up to six hours). Then par-boil them until a sharp breath breaks the skin (20-45 minutes depending upon how old the...
Phillip Allen comes to mind. He constantly originates provocative threads and makes provocative posts. Yet he maintains a facade of innocent naivety....
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