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Jim Hillman
08-05-2005, 05:17 PM
http://www.thesmokering.com/Chicken/images/Chicken-8_T.JPG
Donn
08-05-2005, 05:21 PM
Same here, yardbird, with tons of fresh maters.
huisjen
08-05-2005, 05:31 PM
1 C sugar
3/4 C vinegar
2 tsp. salt
1 tsp. red pepper flakes

Boil to disolve sugar and salt, then cool.

Add as many diced cucumbers as will fit, and then some, and stir to cover. Let soak a few hours in the fridge.

Before serving, top with some freshly toasted peanuts.
Jim Hillman
08-05-2005, 05:36 PM
Thanks Dan, I'll give it a try.
Donn
08-05-2005, 05:41 PM
Got peppers this year, Jim?

Our global warming is brewing up a good crop here. I've got fruit on Bell, Giant Thai Hot and Jalapeno. Just getting flowers on Tabasco.
Jim Hillman
08-05-2005, 05:59 PM
No, I got too far behind this past Spring. I think I'm going to pot a couple of pepper plants this Fall. Too much work and too little time.