John Gearing
04-04-2005, 08:03 AM
Hi all! I have a couple of questions about pewter and pewter-ware that I hope you can help me with.
First, I have a small mug that I believe is pewter (inherited it years ago). Does anyone recognize the following hallmarks? On the outside edge of the top, oppo the handle, there is a shield with a rising sun inside. Under the sun are the letters "E R" and under them the numeral "6". On the inside, bottom, there is a sun w/ rays atop a triange. There's an upside down "V" or maybe it's a lamda, inside the triangle.
Second, it has a heavy layer of "patina" aka oxidation (?) and I'd like to clean that off and polish the surface. Any suggestions on the best way to do that?
And lastly, I'm aware that some pieces of antique pewter used a pewter alloy containing lead. Is there a simple test I can apply to see if this, or any other pieces I may collect, have lead? And what foods or beverages should I NOT serve in pewter pieces? I'm assuming that acidic substances (e.g. orange juice) are a no-no. Anything else?
Thanks in advance!
First, I have a small mug that I believe is pewter (inherited it years ago). Does anyone recognize the following hallmarks? On the outside edge of the top, oppo the handle, there is a shield with a rising sun inside. Under the sun are the letters "E R" and under them the numeral "6". On the inside, bottom, there is a sun w/ rays atop a triange. There's an upside down "V" or maybe it's a lamda, inside the triangle.
Second, it has a heavy layer of "patina" aka oxidation (?) and I'd like to clean that off and polish the surface. Any suggestions on the best way to do that?
And lastly, I'm aware that some pieces of antique pewter used a pewter alloy containing lead. Is there a simple test I can apply to see if this, or any other pieces I may collect, have lead? And what foods or beverages should I NOT serve in pewter pieces? I'm assuming that acidic substances (e.g. orange juice) are a no-no. Anything else?
Thanks in advance!