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L.W. Baxter
08-31-2014, 12:05 AM
Is it immoral to call it bread when we all know it's cake?

Mmmmm, warm zucchini bread/cake with melted butter...

seanz
08-31-2014, 12:33 AM
Is it immoral to call it bread when we all know it's cake?

Cut a wafer and grant yourself absolution.

S.V. Airlie
08-31-2014, 10:03 AM
Ah, zucchini bread. A feast or famine situation. Too many now, not enough zucchini in Jan.Kinda like rhubarb.

bobbys
08-31-2014, 10:14 AM
it's not Bread?.

Here I was on a heatlh kick eating as much zucchini Bread as I can..

S.V. Airlie
08-31-2014, 10:17 AM
it's not Bread?.

Here I was on a heatlh kick eating as much zucchini Bread as I can..No yeast! Sorry to get a rise outta you!

S.V. Airlie
08-31-2014, 10:19 AM
If it's completely cooled first, then very well wrapped (multiple layers of Saran Wrap followed by aluminum foil), Zucchini bread will keep in the freezer for 6 months.OKAY!That will get me to Feb.!

bobbys
08-31-2014, 11:37 AM
Now I want to bake some,tonight I will raid my neighbors garden to steal some.

Well actually he leaves it on the fence for anyone to take but I like to imagine me self a international zucchini thief.

S.V. Airlie
08-31-2014, 11:41 AM
Now I want to bake some,tonight I will raid my neighbors garden to steal some.

Well actually he leaves it on the fence for anyone to take but I like to imagine me self a international zucchini thief.You cross state/country lines?

Paul Pless
08-31-2014, 11:56 AM
another good use of zucchini is to get a cheap zucchini pasta cutter, about ten bucks

http://everymomneeds.com/wp-content/uploads/2013/06/Vegetable-Spaghetti-Maker.png

I like to saute the 'noodles' in a bit of olive oil and then eat with a marinara sauce or toss with a bit of cheese. Its also good under with a bit of cheese and then placed under a broiler for a few seconds, lots of other good combinations. . .

http://paleoaholic.com/wp-content/uploads/2013/07/zucchini.jpg

you can make wider noodles with a vegetable peeler, soups are good too. . .

https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQJ96DC8V2mqFnjpb6PBAoZ2Zz3DSfVI uo5Dg9wajvJrqlRPgvb

George Jung
08-31-2014, 12:13 PM
Immoral? No

Unethica? Maybe.

Good marketing? You betcha

Bubba L.
08-31-2014, 12:44 PM
If it's completely cooled first, then very well wrapped (multiple layers of Saran Wrap followed by aluminum foil), Zucchini bread will keep in the freezer for 6 months.

Why wouldn't you eat it now? If you want some in 6 months make it then!BY:D

Gene

S.V. Airlie
08-31-2014, 12:49 PM
It ain't fresh in Feb.!

Sky Blue
08-31-2014, 05:40 PM
We are overloaded with cukes, zukes and squashes. Acorn squashes are being cellared for a few months, with more to come in the next 6 weeks. Enjoying fresh cukes with dressing right now.

Great idea for the "noodles", Paul. Thank you.

L.W. Baxter
08-31-2014, 07:42 PM
My favorite zuke is diced up and sauteed with onions, tomatoes, and a couple fresh jalapeņo peppers. Add a little milk and jack cheese or somesuch near the end. Salt and pepper to taste.

Makes a great side for beef or pork steaks, among other things.